Our Perforated Tart rings are perfect for shortbreads, mousse, puffs, cakes and shortcrust pastries. The rings are dotted with holes to evenly cook the tart edges. The rings are flexible for an easy release and will always return to its original shape. You can pop these rings in the freeze, blast chiller and oven.
Material - Stainless Steel 430 grade, prevents rust.
Care : Dishwasher safe, reusable and easy to clean.